Our carrot cake muffins are are packed with fresh carrots & raisins, and are egg-free to accommodate egg intolerances. We use only unrefined raw organic sugar, with overall sweetness reduced by 50% compared to standard carrot cake recipes on the market.
A healthy, delicious, low-sugar snack alternative for your kids.
Instructions:
Carrots, raw organic unrefined sugar, brown sugar, flour, fresh milk, raisins, vanilla extract, baking soda, baking powder, cinnamon